Main function-duties:

  • Preparation for the equipment and work process in accordance with the production plan of the day, working with the equipment and managing the equipment;
  • Periodically, carrying out planned works of the equipment, as necessary, changing and repairing the parts of the equipment within the scope of competence (adding and lubricating oil, periodically greasing the chain in the cup measuring device, etc.);
  • Coordinating the process of packaging, molding and packaging of packaging materials in the machine;
  • monitoring, control of technical processes occurring during the operation of the device and timely informing the immediate supervisor in case of defects;
  • After finishing the work, washing and disinfecting the workplace and equipment;
  • Observance of sanitary-hygienic norms (wearing a hat, gloves, work uniform).

Qualification requirements:

  • secondary education;
  • Experience working with devices and automated systems;
  • Accuracy and detail oriented;
  • Quantitative and analytical thinking ability;
  • ability to respond in time and make rational decisions;
  • hard work and sense of responsibility;
  • ability to work in a stressful situation;
  • Ability to work in a team.