Duties of the Head of the Planning and Budgeting Department:
- Financial modeling and analysis of projects;
- Financial modeling and analysis for new business ventures and mergers and acquisitions (M&A);
- Annual budget planning based on historical data analysis and future projections;
- Development of annual budgets/BPE for executive management and stakeholders;
- Accurate cost management for each supplier, with analysis of any deviations from the budget;
- Yearly/quarterly P&L control and analysis, including segmentation by divisions, industries, and clients;
- Monitoring of periodic financial and business performance, with analysis of key factors and alignment with business objectives;
- Control of departmental KPIs;
- Periodic analysis of the company’s financial health;
- Ad-hoc financial reports and analysis as requested by management;
- Comprehensive profit monitoring, including price control and approval.
Qualifications:
- Higher education in economics, banking, auditing, or finance;
- Advanced knowledge of MS Excel;
- Proficiency in English (B2 level);
- ACCA qualification;
- Knowledge of the FMCG industry;
- Work experience in financial reporting or financial analysis;
- Analytical skills;
- Budget management;
- Project management;
- Team management.